Established in 1987, Roly’s Fudge is handmade in our shops using a 150 year old recipe.
Now, we’ve adapted this recipe to make Roly’s Fudge Sauce. Deliciously rich and indulgent, it can be used hot or cold, squeezed on ice cream, poured on pancakes, drizzled over fruit, or as a yummy ingredient in baking.
Available online and in selected Roly’s Fudge Pantries (see below for full list of stores)
How have you tried your Fudge Sauce?
Tag @RolysFudgeSauce on Instagram and Twitter with your fudge sauce ideas and recipes!
Our Roly’s Fudge Sauce is now available online in a single pack or in an exclusive double pack offer!
It can also be found at the following selected Roly’s Fudge Pantries: Salcombe, Exeter, Plymouth, Totnes, Falmouth, Salisbury, Dartmouth, St Ives, Stratford-upon-Avon, Polperro, Keswick, Chester, Sidmouth, Lyme Regis, Brighton, and Minehead
Get in touch: email@example.com
Just some of our ideas for Roly’s Fudge Sauce…
Try it hot and cold on ice cream and with fruit, especially during the summer season!
Available for all your baking ideas – ‘upgrade’ your custard tarts, splurge on pancakes, and sneak it into your cupcake fillings and toppings!